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We will select the top 100 customers who placed an order and send a set of 12 exquisite ceramic knives
Making great kibbeh is an art form, and can take a lot of practise to get just right. But now with Kibbeh Express, we can make delicious kibbeh simply and effectively.
The casing has to be thin but still substantial enough to balance the filling. The filling should complement the casing without overwhelming it.
Kibbeh Express can achieve a thickness of 0.25cm, which is very thin, so that the kibbeh you make can be filled with more fillings you like.
- Easy to use, fill, fold and press to seal a perfect packet, Make kibbeh quickly and effortlessly.
- Easy to clean, clean with Warm soap and water.
- The best gift choice: We know that the kitchen is the heart of the family, where family and friends can establish contact. This is the best gift for mothers, friends or other family members on Mother's Day, Thanksgiving Day, and New Year!
TYPES OF KIBBEH
The Lebanese are kibbeh experts which is why it's the national dish. Essentially kibbeh is a bulgur wheat and meat based dish mixed with lots of different things and prepared in various ways.
For the Kibbeh seven spice
- 5 tbsp garam masala or allspice
- 2 tbsp turmeric
- 2 tbsp black pepper
- 2 tbsp cinnamon
- 1 tbsp paprika
- 1 tbsp coriander
- 1 tbsp cumin
- 1 tbsp cayenne pepper